041RITUEL Bread〈RITUEL le grain de blé〉

Fluffy and crispy

This bread made with the "hot water method", kneading flour with boiling water, is characterized by the deliciousness and firmness of wheat. It's fluffy when eaten as it is or with crispy crust when thickly sliced and toasted. This is a repeat buy for many customers.

約11×11×11cm/1 loaf \421 about 3,000 loaves/a month

042Croissant〈Maison Kayser〉

Fluffy with rich butter taste

The brand's No. 1 product, which uses natural yeast and fermented butter especially made for this croissant, is baked by a traditional method. This croissant is crispy on the outside and full of buttery flavor on the inside.

1 piece \238 about 6,000 pieces/a month

043Baguette monge〈Maison Kayser〉

A great tasting experience

Uses its exclusive flour “Maison Kayser Traditional” with natural yeast and fermented in long-term low temperature. This baguette has crispy thin crust and chewy fluffy inside, the savory flavor of wheat can be addictive.

1 whole \303 about 2,000 pieces/a month

044Sakadane Sweet Bun (Ogura・Sakura)〈Ginza Kimuraya〉

A nostalgic taste

The secret to the nostalgic and gentle taste bun comes from the dough made by sake yeast "sakadane" and not from the common yeast. The filling is "Ogura", made from azuki red beans from Tokachi, and "Sakura", a red bean paste with salted Yaezakura accent.

1 piece each \171 about 840 pieces/a month
※The quantity is different from the listed item.

045Olive Ciabatta〈Hediard〉

Goes well with wine

This ciabatta dough is blended with olive oil and generously mixed with 2 types of olives, green and black. Rich in flavor and goes well with wine. Toast lightly for a different aroma and taste.


1 piece \324 about 1,200 pieces/a month

046Freshly Baked Financier〈noix de beurre〉

Sold over 30,000 pieces a month

Enjoy the aroma of freshly baked financier floating in the store. Crispy and fragrant on the outside with moisty inside. Though this dessert looks simple, many people are addicted to the scent of almond powder and the rich flavor of burnt butter.

1 piece \216 about 33,600 pieces/a month
※In case of online purchase, it is not freshly baked.
※The quantity is different from the listed item.

047Deep Dark Brownie〈Baked〉

Rich espresso powder

Brownies made using the original recipe from the shop in Brooklyn, New York. The espresso powder enhances the rich chocolate flavor, which is really the taste of American sweets. The packaging is simple yet stylish.

7×8×2cm/1 piece \594 about 2,500 pieces/a month

048Hallongrottor〈Fika〉

Simple and cute Scandinavian classic sweets

A cookie baked with buttery dough and generous strawberry jam. This is a classic nostalgic Scandinavian sweet with a faint sourness to add to the appeal.

10 pcs/1 box \1,080 about 3,300 boxes/a month

049The Shortcake〈Henri Charpentier〉

Trademark with 3 strawberries

A classic popular cake with three strawberries on top such as the image of the candle fire in the logo mark. Plenty of rich fresh cream, yet melt-in-the-mouth feeling remains light. Soft dough, fresh cream, and sweet and sour strawberries make a trinity.

1 slice \648 about 1,210 pieces/a month

050Custard Pudding〈Morozoff〉

The power of eggs

A pudding characterized by the power of eggs, unique to Morozoff that values natural deliciousness. Carefully selected materials create a smooth and gentle texture. A glass container evenly heats the pudding and shows off the caramel sauce on the bottom.

1 piece \324 aout 1,660 pieces/a month